1403/02/07
حمید عمادی

حمید عمادی

مرتبه علمی: استادیار
ارکید: 7264-۲۷۶۴-۰۰۰۲-0000
تحصیلات: دکترای تخصصی
اسکاپوس: 36701357400
دانشکده: دانشکده شیمی
نشانی: بابلسر، بولوار شهید ذوالفقاری، پردیس دانشگاه مازندران، دانشکده شیمی
تلفن: 011-35302344

مشخصات پژوهش

عنوان
Efcient pre‑concentration of As(III) in food samples using guanidine‑modifed magnetic mesoporous silica
نوع پژوهش
JournalPaper
کلیدواژه‌ها
Arsenic, Adsorption, Mesoporous, Surface modifcation, Food sample
سال
2020
مجله JOURNAL OF POROUS MATERIALS
شناسه DOI
پژوهشگران Majede Modheji ، Hamid Emadi ، Hossein Vojoudi

چکیده

An efcient magnetic mesoporous structure was designed and prepared for the facile pre-concentration of As(III) ions. To prepare the sorbent, core–shell magnetic silica nanoparticles were covered by MCM-41 like structure and then the surface was modifed by guanidine via an amine linker (GA-MSMP). The prepared adsorbent was investigated as an efective and sensitive material for the adsorption of arsenic ions from the aqueous solution by applying a normal batch method. The imperative variables of the adsorption were studied to increase efciency. The dynamic and static processes were tested that matched a pseudo-second-order of kinetic model and the Langmuir isotherm model, respectively. The sorbent reusability was investigated and it was confrmed that the designed product could be applied at best for six cycles successively without any signifcant efciency losing. The synthesized product was tested to determine and pre-concentrate trace amounts of arsenic ions in rice and natural waters as a real sample. A desorption process applying 5 mL of hydrochloric acid (0.5 mol L−1) as an eluent, exhibited about 98% recovery of the As(III) ions adsorbed on the GA-MSMP sorbent. The maximum adsorption capacity of the GA-MSMP was calculated to be 312 mg g−1 for adsorption of As(III) under the optimal conditions.